{"id":55635,"date":"2025-06-13T13:32:05","date_gmt":"2025-06-13T11:32:05","guid":{"rendered":"https:\/\/labotera.com\/?post_type=product&p=55635"},"modified":"2025-06-16T12:50:29","modified_gmt":"2025-06-16T10:50:29","slug":"vila-closa-brisat","status":"publish","type":"product","link":"https:\/\/labotera.panelserver.org\/es\/vins\/vila-closa-brisat\/","title":{"rendered":"Vila\u00b7Closa Brisat"},"content":{"rendered":"

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LOCALIZACI\u00d3N<\/b><\/h3>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Pa\u00eds: Espa\u00f1a
\nDenominaci\u00f3n de origen: Terra Alta
\nCentro de elaboraci\u00f3n: Batea<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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VARIEDADES<\/b><\/h3>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Macabeo 100%<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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VINIFICACI\u00d3N<\/b><\/h3>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Fermentaci\u00f3n con pieles durante veinte d\u00edas y con una posterior crianza en botas de roble franc\u00e9s con sus lias.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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CRIANZA<\/b><\/h3>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Entre 10 y 12 meses de crianza en botas de roble franc\u00e9s con \u201cb\u00e2tonnages\u201d peri\u00f3dicos<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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CATA<\/b><\/h3>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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De color amarillo dorado suave. En nariz encontramos aromas en frutos secos y hierbas secas. En boca es intenso, con un punto ligeramente amargando que hace que alargue el postgusto. Un vino largo redondo y muy gastron\u00f3mico.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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